4 zucchini (1-1/2 lb.), cut diagonally into 1/2-inch-thick slices 3 each red and yellow peppers (1-3/4 lb.), cut into 1/2-inch-wide strips 1/4 cup KRAFT Zesty… ( Read More )
Couscous Vegetable Salad
Couscous-Vegetable Salad Zesty pesto and balsamic vinegar pair to flavor this pasta toss of colorful sautéed, crisp-tender vegetables. Prep Time:10 min Start to Finish:15 min … ( Read More )
Aunt Nona’s Vegetable Casserole
This recipe belong to one of my aunt’s on my moms side of the family. I always liked making this during the thanksgiving or Christmas. … ( Read More )
Angel Hair Pasta with Chicken and Vegetables
Prep time: 10 mins Cook time: 15 mins Ingredients • 1 tsp olive oil • 1/2 tsp minced garlic • 1/4 cup chopped onion •… ( Read More )
Aunt Nona’s Vegetable Casserole
Ingredients 2 cans Veg-All (drained) 1 cup chopped water chestnuts 1 cup chopped onions 1 cup grated cheddar cheese 3/4 cup mayo 1 stack of… ( Read More )